Ingredients list :
one Block “32 Ounces Block” Velveeta Cheese
one Pack. “”8 Ounces Package” Cream Cheese
one Can “10 Ounces Can” Rotel
one Can “10.75 Ounces Can” Cream Of Mushroom Soup
one lb. Ground Beef OR Sausage,”or A Combination Of Both”
one Green Onion “Optional”
STEP 1 : Brown ground beef or sausage “or both” in a pan over medium heat and set aside. Cut up the Velveeta and cream cheese into cubes and place into a crock pot.
STEP 2 : Pour in the Rotel and the cream of mushroom soup and stir ingredients together. Place the crock pot on low setting for an hour, letting the ingredients meld.
STEP 3 : After about 30 minutes, add the browned meat and continue to let cook, stirring as needed. Don’t forget to share! Enjoy Your meals!
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